For years, net wrap has been the preferred option for sealing baled hay for livestock, but lately, the substance is wreaking havoc on the stomachs of dairy cattle and causing digestive problems. Veterinarians have discovered that one of the most common causes of stomach ulcers in dairy cattle is the buildup of net wrap within the stomach. When examining the contents of the rumen after her, researchers discovered net wrap in almost sixty percent of the cow’s digestive tract after slaughter. In addition, it was found that twenty percent of the beef stomachs had net wrap built up in them. This form of wrapping is so dangerous that even veterinarians have started advising the use of antifreeze or antifungal agents to slow down the progress of the wrap. For more information, click this link now.

The process of netting wrap can be divided into two major stages: the early and late stages. The bale is filled with bovine growth hormone (BGH) at the early stage, which stimulates the cattle’s rumpling and growth. The pituitary gland produces the bovine growth hormone, located deep within the brain and acting in the direction of milk production. However, the excessive secretion of the hormone can cause severe health problems, especially in pregnant cows. During the late stage, the bale develops fibrous strands or mats that irritate the lining of the bale and restrict the bale’s movement.

Net Wrap vehicles are characterized by long and round bales, which require additional protection. Experts recommend using twine, rope, or any strong string to tie around the bale to provide extra security. The primary goal of twine net wrap application is to prevent the accumulation of fecal matter at the bottom of the bale, preventing the loss of milk. Using a rope around the bale will also allow the operator to lift and lower the bale without straining the steer. For more information, click this link now.

Another method used to prevent milk loss is the application of a sisal twine around the bale. Like net wrap, the twine is tied around the bale to restrict its movement and prevent milk loss. Although not every steer will easily accept sisal twine, as it is a new process for them, most cattle do appreciate the protection provided by the twine. Sisal twine is usually strong enough to withstand the weight and will easily restrain the movement of the bale.

Although net wrap and plastic twine-wrapped bales are effective means of preventing dry matter losses, some measures can be taken to avoid the occurrence of dry matter loss. These include the use of plastic bags to collect milk and other wastes from the bales. These bags should be sealed tightly to prevent milk from spilling out of the bag. These bags should be removed from the barn as soon as the milk is ready and replaced with new bags before the milk starts to spill. For more information, click this link now.